Or burger … whatevs!! Salmon sammie sounds better by a country mile, lol … either way, it’s fucking great, maybe my all time FAVOURITE, LOL. Ok, ok, maybe I say that WAY too much losing a bit of credibility, lol. Must say this one was so scrumptiouslydelish … did it Greek … oh, another thing, think salmon gets passed by … dismissed, not even considered for Greek interpretations which I think is a HUGE mistake. Key: don’t overcook the salmon, you’ll dry it out and it won’t be moist!! Tzatziki and Feta are key too, but figured y’all knew that, lol!! Cedar plank bbq’ed this bad boy … slight pink showing in the middle of the red, a perfect indication of doneness, don’t be fooled by the charred Vidalia onions, LOVE that btw, ‘that don’t bodder me’ 😉
danistrulytheman 