Yeah, for real, lol!! I know it ain’t your quintessential side like fries, or even onion rings, but I like to think of myself as the frugal gourmet even if just once in awhile. Was on sale (79¢/head) at my Fortinos, along with this Angus Beef inside roast ($4.99/lb) … AND with winter officially (says I … 17 sunny degrees today mofos) behind us, felt it was perfect timing to dust of my ‘cue and bring it outta hibernation!! ‘Sides, it’s healthy as fuck, and being so cheap (the broccoli … not me, lol) bought two, just over a buck and a half for the both. Plus it’s so fucking simple to make … steamed until completely cooked … tender, but not mushy, and then seasoned generously with copious amounts of sea salt and butter, my favourite way to make/eat it!! … Oh, and before I continue, Wonder hamburger buns were also on sale (unadvertised, NOT in their flyer), 8 for $1.49 … it’s NEVER this price (typically $1.99 on sale) … looks like the weather/burger Gods were truly on my side, lol!!

Gorgeous 3 lb. roast …

Cut into thick pieces moments before mincing …

8 perfect hand formed 6 oz. patties (note the celery salt, a 1st time trial) waiting for the wood charcoal to get white-hot, just a few more minutes …

Big bowlful o’ brocc (SOOO good, could eat the whole thing, lol) …

danistrulytheman’s plate: Jarlsberg cheese and sliced sweet onions compliment the burgers, toasted the buns (a great finishing touch) on the wood grill too …

… published 12121212 … telling y’all, ‘ncase you didn’t catch that, lol!! 😉