Our Christmas Eve Feast of the Seven Fishes … sans two!! Mussels, clams, shrimp, squid, and scallops [ya know, food that keeps on movin’ while ya keep on eatin’ … lol – certainly not for the squeamish (squirmish? … LOL)] in a white wine tomato sauce … AND so much too!! Served it piled-mile-high on capellini … had it swimming in sauce (makes for great bread dipping – 4 kinds too, lol) … oh, and puh-leeze don’t EVEN begin to rag on the freshly grated parm regg … I wrote that book motherfuckers!! Just love cheese with my pastas … ANY pastas!! Oh, and I gotta give credit where credit is due … had this wonderful fish dish catered courtesy “an” Italian place … no danistrulythemanhandywork here folks!!
A coupla pics, enjoy …
danistrulytheman 
December 28, 2011 at 9:34 pm
I was wondering where you had been hiding over the holidays… seems you’ve been out to sea,lol. “That’s quite a cutlass ye got thar, what ye need is a good scabbard! C’mon, lad, shiver me timbers” lol. Me, i’m a land-lubber. What’s in the bread… olives? lol What a brilliant idea to have some of the meal catered!
December 29, 2011 at 7:20 am
Oh, and I gotta give credit where credit is due … had this wonderful idea suggested to me courtesy “a” good friend!! Thanks for reminding me Gee Gee … and yes those are olives, you have great peripheral vision, lol!! 😉