I'm STILL a self confessing, self professing know-it-all, or so I think!

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hello. how are you? have you been alright?

… through all those lonely lonely lonely lonely lonely nights!

I’d tell you everything if you’d pick up that telephone!


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Ma-Ma-Ma Belle – old school ELO! Crank this mother!!

I got good love waitin’ for you I come sneakin’ round the corner of the avenue

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awesome oxtail!!

GODDAMN … how good does that look? And on another cold as fuck winter day? Can’t be beat!


This meal was precipitated perusing my local neighbourhood grocery store’s flyers, FORTINOS to be precise … when this caught my eye (on the back page no less) …

Now, I’ve never bought oxtail before, never cooked with it, never gave it a second thought … really was never on my recipe radar!! Seeing it on sale gave me the push, the incentive I needed. Knew that I wanted to utilize it in a pasta dish, immediately ran a few thoughts through my mind on how I’d go about it … then I googled ideas, and the funny thing is what I envisioned in my brain on doing in the first place, before I even started researching, was EXACTLY a recipe I found (the other one was very, very close as well, slight differences only) … great minds I guess, lol. Looks great packaged eh? Was so excited when I…

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