danistrulytheman

I'm STILL a self confessing, self professing know-it-all, or so I think!

braised oxtail

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… in a hearty Sangiovese/beef broth sauce w/ sundried tomatoes, onions, carrots, celery, and garlic on a bed of buttered egg noodles … Happy B-Day Tiff!!

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Author: danistrulytheman

I'm still a self confessing, self professing know-it-all, or so I think!

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