who’s the one that makes you happy?
or maybe, who’s the one always on your mind?
and who is the reason you’re livin’ for?
who’s the reason for your smile?
everyone needs somebody
and you know, everybody needs someone
well, and yes it’s true
everybody needs a special kind of love
and you’re the only one I’m thinkin’ of
you mean the world to me
you are my only!
it’s not what you got, it’s what you give
it ain’t the life you choose, it’s the life you live
… along with rapini … my favourite greens, hands down! Very healthy, and easy to prepare/make too. I grab the bunch, and chop off the bottom (thicker) stalks/stems … wash and rinse 3-4 times quickly, shaking off excess water, yet leaving it wet … heat up my pot, add a couple of tablespoons of olive oil and throw in the kale. You can immediately hear it crackle as the cool, watery leaves interact with the hot oil … season liberally with salt, black pepper and put a lid on it. A few minutes later when it’s wilted somewhat, I add the slivered garlic (I find they’ll burn if I add them along with the kale), allowing them to get golden, by that time it’s all done. All that remains is the plating, and tossing on a few chili flakes too. Enjoy!!
danistrulytheman 