danistrulytheman

I'm STILL a self confessing, self professing know-it-all, or so I think!


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rustic rigatoni!

went old-school! full blown home-made sauce w/veal shank bones!

stay tuned for baked leftovers (Batali baking dish is buttered)!

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Goat’s Head Soup?!

… sorry Stones, lol! Shoulda read Goat’s Leg Spaghetti … but who the hell’s ever heard of that shit, lol?! Made this a few days ago, I bought goat shanks (front leg) from my fave Indian meat purveyors … and treated it/made it osso buco style! Was awesome, so tender and surprisingly, mild tasting … did I just invent something?! Mangia mangia!

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