i LOVE my new life (did y’all know that, lol?)!
a beautiful 11/6 day starting standard time.
but not close to the 11/9 lily day a decade and a half back!
was 20º, and for the 1 hour drive home, she made time stand still!
they don’t make ’em like that anymore. that day… and, THAT dog!
… oh, here’s the proof btw!
killer view… killer view to die for!
… and 4, NOT 5 year old cheddar!
… oh, boy!!
the ‘hood goodness never ends!!
… tiff, yer gonna shit!!
… moved here 18 days ago, BEST move of my life… hands down!!
and, girlfriend S-A hit the nail on the head… “you’re high strung”, lol!!
def know this is gonna help loosen those tightly wound strings
… allowing me to become an official chillin’ villain… zen, baby!!
welcome to yer new hood danistrulytheman… I LOVE the6!!
thanks rashers! thanks rupan! was a last minute take-out call, kinda my quick decision resort of sorts. had no idea you were already closed. but, you offering to make me a sandwich even though being closed really touched me. yer a good man rupan, thank you for doing this for me! and, thanks for the freebie (i really appreciate that)! well, i did run as fast as i could, all the while was still in disbelief (didn’t know if i was running for the great eats, or wanting to get there before he changed his mind)! two kinds of pork, curried taters, pickled red onions, and cilantro, on a toasted bun! the proverbial pics y’all… gratis!
i’ve so much to explore, and only the rest of my life to do it!
*disclaimer
But, I do love the sport, and especially my TO Blue Jays, and, the American League East in particular! I can’t believe its competitiveness, and wanna give y’all an insight to what’s going on right now… the fourth place team (NY Yankees) are currently 76-55 playing .539 ball. This puts them in second place in any other division in the Majors. Yet, in the AL East, they sit in fourth… but, here’s the thing… they still have a legit chance to win the division! All other division leaders appear a lock to win (w/the NL West being a possible exception; and that’s dubious). MLB‘s nail-biting excitement is right here in my backyard! My Jays rock! My AL East rocks… I rock too, lol!
… back to my regular bullshit blogging program!
no bowl, no problem!
always had a knack making shite up as i go!
saved, and sliced an oj container makin’ a makeshift bowl. bob’s my uncle!
fridge/freezer clearing out process before the big move is today’s meal!
sausages grilled, then tossed my mario batali grill pan. thang was heavy as fuck!
PLUS… w/today’s returns, made a whole nineteen dollars and four cents… holla!
3 year old balderson/hot banana peppers omelette, grilled sausages, seasoned wedges!
damn straight… i’m def kitchn’ bitchn’!!
Oh, and do I deserve to be
Is that the question
And if so…if so…who answers…who answers…
… we’re talkin’ batshit hot!!
… pork, potatoes, rice (absolutely drenched in oxtail gravy – hence the tin foil)!
i DID say, WHOA!!!!
… thanks mr. jerk… thanks, samantha!
dansplanets are aligning! everything’s gelling, and… bear in mind; i haven’t moved yet!!
one more month mofos, life will be sweet(er)! and, best part… i’ll be walking the gravy train!!
“i’ve been living on a working wage
you keep paying me and i keep lifting
i keep lifting till the end of the day” – Doug and the Slugs
fait accompli
… let the motherfucking chips fall where they may
… this shite is the whole nine yards! danstrulyhomemadechili w/egg noodle linguine (perfectly al dente), 3 cheeses, heavy sour cream, w/ a splash of the world’s best hot sauce!
… ice cold beer; local Canadian beer too! WIN WIN… WIN!!
grilled Jumbo Franks! w/ grilled sweet vidalia, and hot peppers, and melted shredded tex-mex cheese. savoury wedges, and ice cold beer w/a nice head seal this deal!
… i’ve none!
another prime number. motherfucklove this one!
this ain’t rock ‘n roll, this is genocide!
the whole nine yards lasagna… was a coin flip, both blogposts work/rock! not one to be shy w/leftovers… #foodforafrigginweek! meat sauce is my most complicated, time involved, meatsaucemakingendeavourever. oxtail and veal are the stars of this show… took hours of low ‘n slow-cooking perfection. puts my awesome lasagna bolognese to shame, it’s THAT good! sheets are Italian (of course), these are the thick-ass ones w/wavy ridges, made from durum wheat semolina (of course, again). five cheeses – don’t ask, and went w/a chianti reserva to seal the deal! mangia tutti!
megamofodeepdishlasagna! now, that’s a blogpost folks!
danistrulytheman 