I'm STILL a self confessing, self professing know-it-all, or so I think!


bitchn’ kitchn’ improv skills!

no bowl, no problem!

always had a knack making shite up as i go!

saved, and sliced an oj container makin’ a makeshift bowl. bob’s my uncle!

fridge/freezer clearing out process before the big move is today’s meal!

sausages grilled, then tossed my mario batali grill pan. thang was heavy as fuck!

PLUS… w/today’s returns, made a whole nineteen dollars and four cents… holla!

3 year old balderson/hot banana peppers omelette, grilled sausages, seasoned wedges!

damn straight… i’m def kitchn’ bitchn’!!








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Sunday Brekkie!!

… at 4 o’clock! my weekend brekkie is my first meal of the day; i make no apologies! oven roasted turkey, havarti, cremini ‘shrooms, omelette. bacon w/ blackened rösti hash browns… 12 grain toast too!! today, life is GOOD!!



my perfect omelette obsession!

… I’ve had it for years. It’s an ongoing, anal thing of mine, lol! Starts w/ the best ingredients! I’m partial to mushroom and cheese for fillings … cremini, and anything Swiss is my absolute favourite (and fresh thyme from my garden too – sadly, am still weeks away)! AND, don’t compromise; you MUST use the best/freshest eggs you can get! Whole Foods always fits the bill. Here’s my haul y’all!

Brown Eggs from Hens on Green Grass




organic cremini mushrooms


cave aged Gruyere


hey, don’t forget buying the best bacon


proof of my omelette obsession; a new pan purchase – Zwilling! Zweet!!


will post omelette pics later if photo worthy. if not remiss to snap some I mean, lol!

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1.eggs scrambling 2.loaded with lotsa good stuff 3.carefully slid and folded from pan to plate so top meets bottom

My best attempt avoiding the “O” word in my title, lol. Can’t help myself, on another omelette roll of late … damp, wet weather puts me in the mood for stick to my ribs food. This always hits the gut-filling spot … prolly be doubling (or tripling) down with that ragin’ bitch Sandy unleashing her fury … already felt that cold wind firsthand *shivers*. Now? I’m hunkered down!! A few pic y’all. 😉

havarti, ham, cremini, tomato, red onion omelette & hash browns w/toasted English muffin

some shrooms showing through the eggs – LOVE IT

almost done y’all